Ruby Red Grapefruit + Rosemary Sour



60ml Ruby Red Grapefruit Gin

15ml Ruby Red Grapefruit Juice

15ml Lemon Juice

15ml Simple Syrup

1 Egg White (or Aquafaba for vegan option)

1 Dash Angostora Bitters


Add all ingredients to cocktail shaker and shake hard without ice

Top cocktail shaker with ice, shake hard!

Double strain to rocks glass with fresh ice


Ruby red grapefruit peel + rosemary sprig

Pro Tip:

Freshly burnt rosemary adds a unique depth of flavour 

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